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Nutrition in the Prevention and Treatment of Disease

di Coulston - Boushey  • 2012  • dettagli prodotto

spedizione gratuita
normalmente disponibile
per la spedizione in 15-20 giorni lavorativi

DESCRIZIONE

Nutrition in the Prevention and Treatment of Disease has been proving itself in the classroom for nearly 10 years and is praised as being accessible, applicable and a valuable textbook. It focuses specifically on the relationship between disease and nutrition, an area of ever increasing interest and concern as health care costs and availability continue to be an issue worldwide. Now reaching beyond just the individual healthcare concern, the potential for nutritional interventions to improve health status is also of heightened interest to public health professionals who are faced with an aging, obese, at-risk-of-diabetes population who may or may not have access to insurance. This textbook is the foundation of understanding how nutrition can be used to improve health status.

DETTAGLI PRODOTTO  torna su

ISBN: 9780123918840

Titolo: Nutrition in the Prevention and Treatment of Disease

Autori:

Editore: Elsevier - Academic Press

Volume: Unico

Edizione: III 2012

Lingua: Inglese

Finitura: Copertina rigida

Misure: 21x27 cm

Pagine: 912

Peso: 2.1 kg

RECENSIONI

NESSUNA RECENSIONE PER QUESTO PRODOTTO