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Nutritional Foundations and Clinical Applications - A Nursing Approach

di Grodner - Long Roth - Walkingshaw  • 2015  • dettagli prodotto

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DESCRIZIONE

Looking at nutrition and nutritional therapy from the nurse’s perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach takes a wellness approach based on health promotion and primary prevention. It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This edition includes new chapters on the effects of stress on nutrient metabolism and on nutrition for neurodegenerative disorders such as Alzheimer’s and Parkinson’s disease. Written by educators Michele Grodner, Sylvia Escott-Stump, and Suzie Dorner, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders.

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ISBN: 9780323242103

Titolo: Nutritional Foundations and Clinical Applications - A Nursing Approach

Autori:

Editore: Elsevier - Mosby

Volume: Unico

Edizione: VI 2015

Lingua: Inglese

Finitura: Copertina flessibile

Misure: 21x27 cm

Pagine: 464

Peso: 1.8 kg

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