Oxford Handbook of Nutrition and Dietetics
di Webster Gandy - Madden - Holdsworth • 2012 • dettagli prodotto
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DESCRIZIONE
Concise and bulleted, this handbook takes an integrated approach which facilitates the links between all aspects of nutrition and dietetics. Including nutritional science and based on clinical evidence, it covers everything you will need to be able to carry out your role effectively and confidently. Sections on obesity and a new chapter on international nutrition are timely and topical. Also included is information on nutrition assessment, popular diets, nutrition in systems-based diseases, rarer conditions, as well as helpful lists of foods rich in or free from certain nutrients, and normal range guides and handy reference values. This handbook makes sure the relevant information is at your fingertips whenever you need it, with links to further reading and online sources.
DETTAGLI PRODOTTO torna su
ISBN: 9780199585823
Titolo: Oxford Handbook of Nutrition and Dietetics
Autori: Webster Gandy - Madden - Holdsworth
Editore: Oxford University Press
Volume: Unico
Edizione: II 2012
Lingua: Inglese
Finitura: Copertina flessibile
Misure: 10x18 cm
Pagine: 818
Peso: 0.4 kg
RECENSIONI
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